The American University of Rome (Italy)
The Graduate School
Degree(s) awarded: M.A. in Food Studies
http://www.aur.edu/gradschool/graduate-programs/food-studies/introduction/
Arizona State University (online, USA)
School of Nutrition and Health Promotion
Degree(s) awarded: Master of Science in Nutrition (Dietetics)
http://asuonline.asu.edu/online-degree-programs/graduate/master-science-nutrition-dietetics
Benedictine University (online, USA)
Master of Science in Nutrition and Wellness
Degree(s) awarded: M.S. in Nutrition and Wellness
Boston University, Metropolitan College (USA)
Gastronomy and Food Studies
Degree(s) awarded: Master of Liberal Arts in Gastronomy, graduate Food Studies Certificate
Carleton University (Canada)
Food Science & Nutrition
Degree(s) awarded: BSc (Honours)
Chatham University (USA)
Falk School of Sustainability
Degree(s) awarded: M.A. in Food Studies
City University of London (England)
Public, Healthy, Primary Care & Food Policy
Degree(s) awarded: MSc Food Policy
https://www.city.ac.uk/prospective-students/courses/postgraduate/food-policy
Culinary Institute of America (USA)
Applied Food Studies
Degree(s) awarded: B.P.S.
https://www.ciachef.edu/cia-applied-food-studies-bachelors-degree-program/
Cornell University (USA)
Division of Nutritional Sciences
Degree(s) awarded: M.S., M.S./Ph.D. or Ph.D.
Cornell University (USA)
Department of Food Science
Degree(s) awarded: M.S. and Ph.D.
Drexel University (USA)
Department of Culinary Arts and Food Science
Degree(s) Awarded: Master of Science in Culinary Arts and Science
http://drexel.edu/hsm/academics/Culinary-Arts-Food-Science/MS-in-Culinary-Arts-and-Science/
Gustolab Institute, Borromini Institute
Degree(s) awarded: Study abroad programs
Le Cordon Bleu International
Culinary/Hospitality Management/Gastronomy
Degree(s) awarded: Masters/Bachelors/Diploma
Locations: Paris, London, Ottawa, Seoul, Kobe, Tokyo, Adelaide, Sydney
Johns Hopkins University (USA)
Bloomberg School of Public Health
Degrees: PhD, DrPH, MPH, MSPH, Certificate in Food Systems
Indiana University, Bloomington (USA)
Anthropology – Anthropology of Food PhD track
Degree(s) awarded: Ph.D., MA
Institut European d’Histoire et des Cultures de l’Alimentation, Universite de Tours (France)
Histoire et Cultures de l’Alimentation
Degree(s) awarded: Master d’Histoire et des Cultures de l’Alimentation (prof. Jean-Pierre Williot)
New School (USA)
Food Studies
Degree(s) awarded: Courses can be taken for an undergraduate degree
https://www.newschool.edu/bachelors-program/food-studies-ba-bs-aas/
New York University– Steinhardt (USA)
Department of Nutrition and Food Studies
Degree(s) awarded: B.S., M.A., PhD
Oregon State University (USA)
Food in Culture and Social Justice
Degree(s) awarded: Graduate minor; undergraduate certificate
Oregon Health & Science University (USA)
Graduate Programs in Human Nutrition
Degree(s) awarded: M.S. in Food Systems and Society
Oxford Brookes University (England)
Department of Sport, Health Sciences and Social Work
Degree(s) awarded: B.S., M.A., Ph.D.
http://www.brookes.ac.uk/studying/courses/postgraduate/2013/food-wine-culture
Ryerson University (Canada)
School of Nutrition & Center for Studies in Food Security
Degree(s) awarded: post-degree Certificate in Food Security
Syracuse University (USA)
Food Studies Program in Department of Public Health, Food Studies and Nutrition
Degree(s) awarded: B.S. and M.S. in Food Studies
Taylor’s University (Malaysia)
Food Studies
Degree(s) awarded: M.A., Ph.D.
The Umbra Institute (Italy)
Food Studies
Degree(s) awarded: Certificate
Tufts University (USA)
Agriculture, Food & Environment
Degree(s) awarded: M.S., Ph.D.
https://nutrition.tufts.edu/academics/degree-programs/food-nutrition-policy-programs
Université François Rabelais, Tours (France)
UFR Arts et Sciences Humaines / Département Histoire
Degree(s) awarded: M.A. (Food History)
Université du Québec à Montréal (Canada)
Certificat en gestion et pratiques socioculturelles de la gastronomie (in French) (Management and Sociocultural Practices of Gastronomy)
Degree(s) awarded: one-year university certificate (undergraduate level, which can be combined with a major to become a bachelor’s degree
https://esg.uqam.ca/programmes/programme-court-de-2e-cycle-en-foodstudies/
University of Arizona (USA)
Food Studies & Nutrition and Food Systems
Degree(s) awarded: B.A and B.S.
University of British Columbia (Canada)
Land and Food Systems
Degree(s) awarded: B.S., M.F.S, M.Sc., and Ph.D.
University of California, Davis (USA)
Program in International & Community Nutrition
Degree(s) awarded: Ph.D.
Viticulture & Enology
University of Gastronomic Sciences (Italy)
Gastronomy & Food Communications (in English or English/Italian)
Degree(s): B.A., M.A. (equivalent)
University of London, School of Oriental & African Studies (England)
Anthropology & Sociology
Degree(s) awarded: M.A.
https://www.soas.ac.uk/anthropology/programmes/maanthoffood/
University of New Hampshire (USA)
Dual Major in Ecogastronomy
Degree(s) awarded: Bachelors
University of Oregon (USA)
Graduate Specialization in Food Studies
Degree(s) awarded: B.A. (Concentration), M.A., M.S., M.B.A., Ph.D. or J.D.
http://foodstudies.uoregon.edu/graduate-specialization-in-food-studies/
University of Southern Maine (USA)
Food Studies Program
Degree(s) awarded: Undergraduate minor and graduate certificate in Food Studies.
Undergraduate major in development.
University of Vermont
Food Systems Graduate Program
Degree(s) awarded: M.Sc., Ph.D., Food Systems